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Bakery Style Chocolate Chip Cookies: The Ultimate Indulgent Treat

Bakery Style Chocolate Chip Cookies

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Delight in the rich, buttery flavor of bakery style chocolate chip cookies, perfect for satisfying your sweet tooth.

Ingredients

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  • 1 cup unsalted butter, softened
  • 1 cup brown sugar
  • 1/2 cup granulated sugar
  • 2 large eggs
  • 1 tablespoon vanilla extract
  • 3 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 2 cups semi-sweet chocolate chips

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large mixing bowl, cream together the softened butter, brown sugar, and granulated sugar until smooth.
  3. Add the eggs, one at a time, mixing well after each addition, then stir in the vanilla extract.
  4. In a separate bowl, combine flour, baking soda, and salt. Gradually add to the creamed mixture.
  5. Fold in the chocolate chips.
  6. Drop by rounded tablespoons onto ungreased baking sheets.
  7. Bake for 10-12 minutes or until edges are lightly golden.
  8. Let cool on baking sheets for a few minutes before transferring to wire racks to cool completely.

Notes

  • For a more indulgent treat, sprinkle sea salt on top right before baking.
  • Ensure all ingredients are at room temperature for best results.

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