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Creamy Tomato Basil Soup: The Best Comfort Food You’ll Love

Creamy Tomato Basil Soup
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Creamy Tomato Basil Soup is the perfect comfort food for chilly days, packed with flavor and made from simple ingredients.

Ingredients

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  • 2 tablespoons olive oil
  • 1 medium onion, chopped
  • 2 cloves garlic, minced
  • 2 cans (14.5 ounces each) diced tomatoes
  • 2 cups vegetable broth
  • 1 cup heavy cream
  • 1/4 cup fresh basil, chopped
  • 1 teaspoon salt
  • 1/4 teaspoon black pepper

Instructions

  1. In a large pot, heat the olive oil over medium heat. Add the onion and cook until translucent, about 5 minutes.
  2. Add the garlic and cook for another minute.
  3. Add the diced tomatoes and vegetable broth; bring to a simmer.
  4. Simmer for 15 minutes, then add the heavy cream and basil.
  5. Blend the soup until smooth and season with salt and pepper.
  6. Serve warm with crusty bread.

Notes

  • This soup can be made ahead of time and reheated.
  • For a lighter option, substitute half-and-half for heavy cream.

Nutrition

Find it online: https://www.plateinminutes.com/creamy-tomato-basil-soup-the-best-comfort-food-youll-love/