Crispy Chicken Taquitos: Easy Homemade Delight for Everyone
Enjoy these delicious Crispy Chicken Taquitos that are easy to make and perfect for everyone!
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 10 taquitos
- Category: appetizer
- Method: frying
- Cuisine: Mexican
- Diet: non-vegetarian
Ingredients
Scale
- 2 cups shredded cooked chicken
- 1 cup shredded cheese
- 1 teaspoon taco seasoning
- 10 small flour tortillas
- oil for frying
Instructions
- In a bowl, mix the shredded chicken, cheese, and taco seasoning.
- Warm the tortillas in a skillet for easier rolling.
- Place a spoonful of the mixture on each tortilla and roll them tightly.
- Heat oil in a pan over medium heat and fry the taquitos until golden brown and crispy.
- Drain on paper towels and serve with your favorite dips.
Notes
- For extra flavor, add some jalapeños to the filling.
- You can bake them instead of frying for a healthier option.
Nutrition
- Serving Size: 2 taquitos
- Calories: 400
- Sugar: 1g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 60mg