Grilled Shrimp with Spicy Mango Lime Coulis: A Juicy Delight
Enjoy a flavorful twist on shrimp with this spicy mango lime coulis that enhances every bite.
- Prep Time: 15 minutes
- Cook Time: 6 minutes
- Total Time: 21 minutes
- Yield: 4 servings
- Category: Seafood
- Method: Grilling
- Cuisine: Fusion
Ingredients
Scale
- 1 pound shrimp, peeled and deveined
- 1 ripe mango, diced
- 2 tablespoons lime juice
- 1 teaspoon chili powder
- 1 tablespoon olive oil
- 1 clove garlic, minced
- Salt to taste
Instructions
- In a blender, combine the diced mango, lime juice, chili powder, olive oil, and garlic. Blend until smooth.
- Season the shrimp with salt and place them on a preheated grill.
- Grill the shrimp for about 2-3 minutes on each side or until they are opaque.
- Serve the grilled shrimp with the spicy mango lime coulis drizzled on top.
Notes
- For added flavor, marinate the shrimp for 30 minutes before grilling.
- Serve with a side of rice or salad for a complete meal.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 5g
- Sodium: 200mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 150mg