Healthy Banana Chocolate Chip Cottage Cheese Muffins You’ll Love
These Healthy Banana Chocolate Chip Cottage Cheese Muffins are a delicious and nutritious snack that you’ll love!
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 12 muffins
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Healthy
Ingredients
Scale
- 2 ripe bananas
- 1 cup cottage cheese
- 1/2 cup rolled oats
- 1/4 cup honey
- 1/4 cup dark chocolate chips
- 1 teaspoon baking soda
- 1/2 teaspoon vanilla extract
- 1/2 teaspoon cinnamon
Instructions
- Preheat your oven to 350°F (175°C) and line a muffin tin with paper liners.
- In a mixing bowl, mash the ripe bananas until smooth.
- Add cottage cheese, honey, and vanilla extract. Mix well.
- In another bowl, combine oats, baking soda, and cinnamon.
- Gradually add the dry ingredients to the wet mixture, stirring until just combined.
- Fold in the chocolate chips.
- Divide the batter evenly among the muffin cups.
- Bake for 20-25 minutes until a toothpick inserted in the center comes out clean.
- Let cool for a few minutes before transferring to a wire rack.
Notes
- For added sweetness, feel free to increase the amount of honey.
- These muffins can be stored in an airtight container for up to a week.
Nutrition
- Serving Size: 1 muffin
- Calories: 150
- Sugar: 8g
- Sodium: 100mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 10mg