Heavenly Millionaire Gnocchi: Indulgent Creamy Sauce in 30 Minutes
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Indulge in a rich and creamy sauce paired with gnocchi, ready in just 30 minutes.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings
- Category: Main Dish
- Method: Stovetop
- Cuisine: Italian
- Diet: Vegetarian
- 1 pound gnocchi
- 1 cup heavy cream
- 1/2 cup grated Parmesan cheese
- 2 cloves garlic, minced
- 2 tablespoons butter
- Salt to taste
- Black pepper to taste
- Fresh basil for garnish
- Cook the gnocchi according to package instructions.
- In a pan, melt the butter over medium heat and sauté the garlic until fragrant.
- Add the heavy cream and bring to a simmer.
- Stir in the Parmesan cheese until melted and smooth.
- Season with salt and black pepper.
- Add the cooked gnocchi to the sauce and toss to coat.
- Garnish with fresh basil before serving.
Notes
- For a lighter version, use half-and-half instead of heavy cream.
- Feel free to add vegetables like spinach or cherry tomatoes for extra flavor.
Nutrition
- Serving Size: 1 cup
- Calories: 550
- Sugar: 2g
- Sodium: 450mg
- Fat: 40g
- Saturated Fat: 25g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 100mg