Low Carb Philly Cheesesteak Casserole with Turkey Bacon Delight
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A delicious Low Carb Philly Cheesesteak Casserole perfect for a savory dinner.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Low Carb
- 1 pound ground turkey
- 4 ounces turkey bacon
- 1 medium onion, sliced
- 1 bell pepper, sliced
- 2 cups cauliflower florets
- 1 cup provolone cheese, shredded
- 1 teaspoon garlic powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- Preheat the oven to 350°F (175°C).
- In a skillet, cook the turkey and turkey bacon until browned.
- Add the onions and bell peppers, and sauté until translucent.
- Mix in the cauliflower florets and seasonings, stirring well.
- Transfer to a casserole dish and top with provolone cheese.
- Bake for 25-30 minutes until the cheese is bubbly.
Notes
- For extra flavor, consider adding your favorite spices.
- This casserole can be made ahead of time and refrigerated.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 2g
- Sodium: 700mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 80mg