Mouthwatering Chocolate Cool Whip Crinkle Cookies: Easy Indulgence at Home
These cookies are a delightful combination of chocolate and the lightness of Cool Whip, making them a perfect indulgence.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 42 minutes
- Yield: 24 cookies
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup Cool Whip
- 1 cup chocolate cake mix
- 1/2 cup powdered sugar
- 1 egg
- 1/2 teaspoon vanilla extract
Instructions
- Preheat the oven to 350°F (180°C).
- In a large bowl, mix together the Cool Whip, chocolate cake mix, egg, and vanilla until well combined.
- Chill the dough in the refrigerator for 30 minutes.
- Roll the dough into balls and coat them in powdered sugar.
- Place them on a baking sheet and bake for 10-12 minutes.
- Let them cool on the baking sheet for a few minutes before transferring to a wire rack.
Notes
- For best results, use a chocolate cake mix for a richer flavor.
- You can add chocolate chips for extra indulgence.
Nutrition
- Serving Size: 1 cookie
- Calories: 90
- Sugar: 8g
- Sodium: 25mg
- Fat: 3g
- Saturated Fat: 1.5g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 0.5g
- Protein: 1g
- Cholesterol: 15mg