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Mouthwatering One Pot Lasagna Soup: Easy Comfort Food for All

Conclusion on Mouthwatering One Pot Lasagna Soup
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Conclusion on Mouthwatering One Pot Lasagna Soup

Ingredients

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  • 1 tablespoon olive oil
  • 1 pound ground beef
  • 1 onion, chopped
  • 3 cloves garlic, minced
  • 4 cups beef broth
  • 1 can diced tomatoes
  • 2 cups lasagna noodles, broken
  • 1 teaspoon Italian seasoning
  • 2 cups ricotta cheese
  • 1 cup shredded mozzarella cheese
  • 1/2 cup grated Parmesan cheese
  • 2 cups spinach, fresh

Instructions

  1. Heat olive oil in a large pot over medium heat.
  2. Add ground beef, onion, and garlic. Cook until meat is browned.
  3. Stir in beef broth, diced tomatoes, broken lasagna noodles, and Italian seasoning. Bring to a boil.
  4. Reduce heat, cover, and simmer for 20 minutes.
  5. Stir in ricotta cheese, mozzarella, Parmesan, and spinach until well combined.
  6. Serve hot, garnished with additional cheese if desired.

Notes

  • For a vegetarian option, substitute ground beef with lentils or mushrooms.
  • This soup can be made ahead and stored in the fridge for easy meals.

Nutrition

Find it online: https://www.plateinminutes.com/mouthwatering-one-pot-lasagna-soup-easy-comfort-food-for-all/