A delightful and healthy twist on traditional tiramisu, this Tiramisu Chia Pudding combines the rich flavors of coffee and cocoa with nutritious chia seeds and creamy Greek yogurt.
Author:Souzan
Prep Time:10 minutes
Total Time:4 hours 10 minutes
Yield:4 servings
Category:Dessert
Method:No-bake
Cuisine:Italian
Diet:Gluten-free
Ingredients
Scale
1/2 cup chia seeds
2 cups Greek yogurt
1 cup almond milk
1/4 cup maple syrup
2 teaspoons vanilla extract
1 tablespoon instant coffee
2 tablespoons cocoa powder
1/4 cup dark chocolate shavings
Instructions
In a bowl, whisk together Greek yogurt, almond milk, maple syrup, vanilla extract, instant coffee, and cocoa powder until smooth.
Add chia seeds to the mixture and stir well.
Refrigerate for at least 4 hours or overnight until the pudding thickens.
Serve in cups or bowls, topped with dark chocolate shavings.
Notes
For a coffee-free version, omit instant coffee and use vanilla extract for flavor.
Feel free to adjust the sweetness by adding more or less maple syrup.